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Business logoMr-T Vietnamese Restaurant

PICK-UP & DELIVERY AVAILABLE ( 5 to 9pm )

Paddington, Woollahra, Edgecliff, Double Bay, Rushcutters Bay, Darling Point, Darlinghurst, Moorepark, Woolloomooloo (No WATERLOO)

Entrees

Fresh Rice Paper Rolls

3 rolls

with lettuce, carrots, vermicelli, fresh herb & served with peanut dipping sauce, your choice of: grilled pork, chicken, duck, prawn, tofu

GFO

A$15.00

Spring Rolls

5 pieces

deep fried shrimp & crab rolls wrapped in rice net

GF

A$16.00

Steamed Kimchi Bun

3 pieces

drizzled with homemade spicy mayonnaise, topped with fried onion, your choice of: crispy chicken or crispy pork belly

A$17.00

Crispy Vietnamese Pancake

lettuce, beansprout, fresh herbs and fish sauce dressing, your choice of: pork & prawn / roasted duck

GF

A$20.00

Chicken & Mushroom Dumplings

5 pieces

steamed with soy vinegar dressing

A$17.50

Lightly Battered Seafood

with chilli, black bean, onion, garlic, coriander, your choice of: calamari, prawns or combination of both

GF

A$18.00

Sanchoybao (NO GLUTEN FREE)

2 pieces

chicken with shitake mushroom, bamboo, beansprout; topped with peanut & fried onion

A$16.00

Salads

Poached Chicken Salad

with pickles, mix cabbages, onion, fresh herbs, topped with peanut & fried onion, dressing with chilli & lime fish sauce

GF

A$19.00

Roasted Duck Salad

with green papaya tomatoes, onion, carrots, fresh herbs, topped with peanut & fried onion, dressing with chilli & lime fish sauce, cherry

GF

A$19.00

CRAB SALAD

Green papaya salad with Nahm Jim dressing with Crispy Soft-shell crab on top.

A$27.00

Mains

PHO

noodles, thinly sliced wagyu beef in 8 hours broth topped with onion, coriander, beansprout & basil

GF

A$19.00

Twice Cooked Crispy Skin Chicken

with steam green, mixed mushroom, oyster sauce

GFO

A$28.00

Crispy Pork Belly

with homemade chilli jam and beans

GFO

A$32.00

Lemongrass Chicken

slow cooked chilli & lemongrass marinated chicken fillets served with steamed green beans

GF

A$27.00

Slow Cooked Beef With Pho Dressing

8 hours cooked brisket with bokchoy, mushroom & holy basil

GF

A$26.00

Tamarind Salmon

with dill pickles, tomatoes, spring onion & tamarind sauce

GFO

A$32.00

Wok Seared Wagyu Beef

tossed wagyu beef cubes fillet with eryngii mushroom and shallots in black pepper sauce

GFO

A$33.00

Yellow Curry Duck

cooked in Clay pot with cherry tomatoes, green beans, bamboo shoots & mushrooms

GF

A$32.00

Vegetarian

Five Spices Salt & Pepper Tofu

with chilli, onion, garlic, coriander salsa

GFO

A$18.00

Yellow Curry

with tofu, baby eggplant, pumpkin & beans

GF

A$20.00

Side Dishes

Wok Fried Morning Glory

with oyster sauce, garlic & chilli

GFO

A$13.00

Wok Fried Green beans

with garlic & chilli

GFO

A$13.00

Steamed Rice

A$3.00

Entrees Specials

Five Spices Salt & Pepper Soft Shell Crab

with chilli, sautee black beans, onion, garlic, coriander salsa

GF

A$20.00

Peking Duck Pancakes

4 pieces

Peking duck styled pancakes with cucumber, shallot, fried onion and hoisin sauce

GF

A$16.00

Lemongrass chicken skewers

3 pieces

A$19.00

Mains Specials

X.O Slow-cooked Lamb with Chow mien noodles

Slow cooked Lamb stir fry with Chow mien noodles in X.O sauce

A$29.00

Crispy Cauliflowers

in miso cream, kimchi and sprouts

A$25.00

Crispy Perch Fillets

in sour chilli coconut sauce, served with cherry tomatoes and green beans

A$32.00

Roast Eggplant

Oven roast eggplant, with crispy king brown mushrooms, fresh herbs and ginger chilli sauce.

GFO

Out Of Stock

A$26.00

BEVERAGES

COKE

A$5.00

COKE ZERO

A$5.00

LEMONADE

A$5.00

Services

Pickup
Delivery

Opening Hours

Tuesday

17:00 - 21:30

Wednesday

17:00 - 21:30

Thursday

17:00 - 21:30

Friday

17:00 - 21:30

Saturday

17:00 - 21:30

Sunday

17:00 - 21:30

Location

239 Glenmore Road, Paddington New South Wales 2021, Australia

Phone

02 9360 8904

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